Chalk Board Specials Available Daily

Ask Your Wine-Tender for Details!

SALADS

CHARCUTERIE BOARDS

Vine Salad - 6

Seasonal greens tossed in housemade champagne vinaigrette dressing w/cucumbers, spiced walnuts, feta cheese & pickled red onions & grapes.

Add Grilled Chicken. 2

Grand Adventurer - 29

5 specialty cheeses, 4 premium meats, fresh seasonal fruits, gourmet olives, cornichons & mixed nuts. Served w/water crackers & toasted French bread w/dipping oil & blended seasonings.

World Traveler - 19

4 specialty cheeses, 3 premium meats, dried fruit, gourmet olives, cornichons & mixed nuts. Served w/water crackers.

Lone Expedition - 8

Chef Selection, 2 specialty cheeses, 1 premium meat, gourmet olives, cornichons & mixed nuts. Served w/water crackers.

*No Substitutions Allowed

SAVORY DELIGHTS

Beef Wellington’s - 13

5 miniature beef tenderloin’s wrapped in golden puff pastry w/a side of house-made horseradish sauce. Served w/a small Vine Salad.

 

Crab Cakes - 12.50

Handmade w/fresh crabmeat & select seasonings paired w/a small Vine Salad & dill sauce.

 

Mediterranean Meza - 12

Roasted red pepper hummus, tabbouleh salad w/quinoa, gourmet olives & feta cheese. Served w/warm pita bread.

 

French Farmer - 12

Herbed goat cheese, brie, grapes, apple slices, toasted walnuts & honey. Served w/ water crackers.

 

Chilled Crab Dip - 10

Premium lump crabmeat folded into select seasonings atop a bed of seasonal greens. Served w/butter crackers.

 

 

Shrimp & Crab Parmesan Dip - 9

Hot & savory seafood dish. Served w/toasted French bread.

 

Spinach & Artichoke Dip - 8

A delicious & creamy Vine special! Served w/warm pita bread.

 

Bruschetta Toasted - 8

French bread w/ripe baby tomatoes & basil compote.

 

Greek Hummus - 8

Classic roasted garlic flavor w/a dollop of olive tapenade, sprinkled with feta cheese & drizzled with extra virgin olive oil. Served with warm pita bread.

 

Olive Tapenade - 8

Flavorful spread of gourmet olives & select seasonings. Served on toasted French bread.

 

Essential Explorer - 6

Toasted French bread w/ dipping oil & blended seasonings.

 

 

FLATBREADS

Goat Cheese Flatbread - 10

Creamy goat cheese infused w/sautéed herbs covered w/ripe heirloom tomatoes marinated in basil & garlic.

Add Sweet Italian Sausage or Grilled Chicken, 2

 

Spinach Alfredo Flatbread - 10

Garlic Alfredo smothered w/spinach, cream cheese & mozzarella.

Add Sweet Italian Sausage or Grilled Chicken, 2

 

 

Margherita Flatbread - 10

Zesty marinara, w/ ripe heirloom tomatoes marinated in basil & garlic atop a layer of creamy mozzarella & served w/a drizzle of balsamic glaze.

Add Sweet Italian Sausage or Grilled Chicken, 2

 

SWEET TREATS

EXTRAS

Tuxedo Bomb Cake - 8.5

Frozen mousse blanketed in a chocolate shell & drizzled in gourmet caramel & chocolate sauces.

 

Sea Salt Caramel Cheesecake - 8

Buttery & succulent, its sweet yet salty creaminess melts in your mouth.

 

 

Mixed Nuts - 4

Pita bread - 1

Blue Corn Chips - 1

Crackers -  .5

 

 

* 18% Gratuity Automatically Added to All Parties of 8+

* Kitchen Closes 30 Minutes Prior to Closing.

 

ALLERGY STATEMENT: Menu items may contain or come into contact with WHEAT, EGGS, PEANUTS, TREE NUTS, & MILK.

Lone Expedition - 8

Chef Selection, 2 specialty cheeses, 1 premium meat, gourmet olives, cornichons & mixed nuts. Served w/water crackers.

*No Substitutions Allowed

(850) 684-3999
8211 Navarre Pkwy
Navarre, FL 32566

SALADS

Vine Salad - 6

Seasonal greens tossed in housemade champagne vinaigrette dressing w/cucumbers, spiced walnuts, feta cheese & pickled red onions & grapes.

Add Grilled Chicken. 2

 

 

CHARCUTERIE BOARDS

Grand Adventurer - 29

5 specialty cheeses, 4 premium meats, fresh seasonal fruits, gourmet olives, cornichons & mixed nuts. Served w/water crackers & toasted French bread w/dipping oil & blended seasonings.

 

World Traveler - 19

4 specialty cheeses, 3 premium meats, dried fruit, gourmet olives, cornichons & mixed nuts. Served w/water crackers.

 

Lone Expedition - 8

Chef Selection, 2 specialty cheeses, 1 premium meat, gourmet olives, cornichons & mixed nuts. Served w/water crackers.

*No Substitutions Allowed

 

 

SAVORY DELIGHTS

Beef Wellington’s - 13

5 miniature beef tenderloin’s wrapped in golden puff pastry w/a side of house-made horseradish sauce. Served w/a small Vine Salad.

 

Crab Cakes - 12.50

Handmade w/fresh crabmeat & select seasonings paired w/a small Vine Salad & dill sauce.

 

Mediterranean Meza - 12

Roasted red pepper hummus, tabbouleh salad w/quinoa, gourmet olives & feta cheese. Served w/warm pita bread.

 

French Farmer - 12

Herbed goat cheese, brie, grapes, apple slices, toasted walnuts & honey. Served w/ water crackers.

 

Chilled Crab Dip - 10

Premium lump crabmeat folded into select seasonings atop a bed of seasonal greens. Served w/butter crackers.

 

Shrimp & Crab Parmesan Dip - 9

Hot & savory seafood dish. Served w/toasted French bread.

 

Spinach & Artichoke Dip - 8

A delicious & creamy Vine special! Served w/warm pita bread.

 

Bruschetta Toasted - 8

French bread w/ripe baby tomatoes & basil compote.

 

Greek Hummus - 8

Classic roasted garlic flavor w/a dollop of olive tapenade, sprinkled with feta cheese & drizzled with extra virgin olive oil. Served with warm pita bread.

 

Olive Tapenade - 8

Flavorful spread of gourmet olives & select seasonings. Served on toasted French bread.

 

Essential Explorer - 6

Toasted French bread w/ dipping oil & blended seasonings.

 

 

FLATBREADS

Goat Cheese Flatbread - 10

Creamy goat cheese infused w/sautéed herbs covered w/ripe heirloom tomatoes marinated in basil & garlic.

Add Sweet Italian Sausage or Grilled Chicken, 2

 

Spinach Alfredo Flatbread - 10

Garlic Alfredo smothered w/spinach, cream cheese & mozzarella.

Add Sweet Italian Sausage or Grilled Chicken, 2

 

Margherita Flatbread - 10

Zesty marinara, w/ ripe heirloom tomatoes marinated in basil & garlic atop a layer of creamy mozzarella & served w/a drizzle of balsamic glaze.

Add Sweet Italian Sausage or Grilled Chicken, 2

 

 

SWEET TREATS

Tuxedo Bomb Cake - 8.5

Frozen mousse blanketed in a chocolate shell & drizzled in gourmet caramel & chocolate sauces.

 

Sea Salt Caramel Cheesecake - 8

Buttery & succulent, its sweet yet salty creaminess melts in your mouth.

 

 

EXTRAS

Mixed Nuts - 4

Pita bread - 1

Blue Corn Chips - 1

Crackers -  .5

Chalk Board Specials Available Daily

Ask Your Wine-Tender for Details!

Chalk Board Specials Available Daily

Ask Your Wine-Tender for Details!